Summer is coming, Ice cream has gradually showed in streets, then there it comes, Ice cream rolls. It is coming from  Aisa and swiftly going popular in many big cities.

Ice cream rolls are a popular dessert on the streets of Thailand, and now they're a craze in New York City, where the street treat just got an upscale twist.

We visited Chinatown's 10Below (10 Mott Street, New York, New York) to see how the rolls are made — and if they live up to the hype. Spoiler alert: They do.



How do you "roll" ice cream? Workers pour creamy custard and toppings on an icy cold plate, mix them all together. The concoction is then flattened, rolled, squished into a cup, and topped with sweets and fresh fruit. We especially dug the Oreo-filled "Cookie Monster."

Well, do you want to make your own ice cream rolls? Here we provide Excellent professional ice cream rolls making machine, you can choose for business or for home use.